Hello From South Bend

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    I’m new here so I thought I’d introduce myself really quick. I’m a mom to 3 kids ranging in age from 6 to 16. I am a graphic designer. My husband is an engineer, formerly an electrician. I grew up on a farm, hate living in the city, but for now this is where we’ve decided to stay. I’ve been in a state of prepping my entire adult life, I guess. Honestly, I never really thought of it as prepping. We always had lots of food in the house growing up, so I just did what I knew. Up until about 5 years ago, I never thought much about being prepared beyond food. I didn’t do much more than think about it for a long time. The last three years I started prepping beyond food, and it has gone into higher gear the last year or two. For me, it seems to be such a slow process. I don’t think I will ever feel like I’m FULLY prepared, but I will keep working towards that goal.

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