pressure canner and glass top stove

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    Team Kautz

    We just received a 21.5 qt All American from my SIL
    My question is have any of you had experience with glass top stove and a canner of this size?
    Is it safe? or should I invest in a propane burner…which we will probably do eventually anyway for off grid survival…but would love to can something sooner just to try it out 🙂

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